The Hickory Bar-B-Q has been a Kiss family owned restaurant since 1962. All of the daughters, husbands, and seven grandchildren have worked at The Hickory throughout the years. Read more...
“At Fatback’s, we cook our barbecue low and slow on fresh-seasoned hickory wood to bring out the natural flavors of our cuts of meat. We serve up the best smoked ribs, pork, brisket and chicken in town. Our signature, Memphis-Style sauces come in Sweet and Warm & Sweet. Low and slow; it’s how Fatback’s does barbecue, and that’s all we Read more...
Barbecue is something you have to love to do right. It’s what makes the difference between real barbecue and meat that’s just been on a grill and covered with some kind of sauce. That’s what it takes — the kind that makes you learn to weld to make your first smoker; the love that gives you the integrity to take Read more...
“We are family owned and operated. We proudly serve American pond raised Catfish and a variety of BBQ plates and Daily Specials accompanied with our made from scratch, House BBQ sauce per request, along with Chicken, Burgers and Salads. We are now also featuring a Saturday morning breakfast. We appreciate the opportunity to serve our community. Come by and check Read more...
A family-owned and operated restaurant, Big Daddy’s is known for its real pit barbecue. It offers unique local flavor in a neighborhood atmosphere and serves up some of the best chicken, pork, beef, and ribs in town. Located in downtown Enterprise Alabama Read more...
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