“We’re a small locally owned eatery. We specialize in soulful breakfast, lunch and dinner options. We’ve been around a little over 7 years. We strive to provide great customer service and tasty food cooked with love!” Read more...
Come on in for some good Southern hospitality. At H&T’s Home Cooking, you’ll always be greeted with a friendly “Hello!” and a warm smile. Whether you’re dining in or coming in to place your To Go order, Hattie Palin and her staff are cooking up fresh Southern comfort food six days a week. We know you miss your Mama’s cooking, Read more...
“James Beard award winning Southern food. Established by Jack Arnold in 1983, who brought the old cooking ways of the deep south to Nashville. Food is cooked fresh daily, No canned or frozen food here. Meats are sourced locally–free range & grass fed meats. Cafeteria style so no reservations are needed. Just come on down and grab and tray.” Read more...
Weekday lunches in homey eatery with Cajun corn cakes, Creole gumbo, beef brisket & rye sandwiches. Read more...
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