“Sac’s Kitchen is a family owned business with a friendly atmosphere. Mrs. Sarah Douglas (Co-Owner) started cooking at the tender age of twelve, and has continued since. “It’s a dream come true to own my own business along with my son, Carlos Burwell.” (Co-Owner). All of our food is homemade, and our vegetables are never canned, always fresh daily! At Read more...
Haliburton’s Soul Food spealizes in southern food. We have a wide variety of selections from Oxtails, Chitterlings, Meatloaf, and Chicken & Dressing.” Read more...
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